High-speed egg washers effectively remove faeces, mucus, litter, weeds, bloodstains and other poultry excreta from the surface of eggs.
In particular, they eliminate pathogenic microorganisms such as Salmonella from the surfaces of chicken, duck and quail eggs; these bacteria can penetrate the eggshell and enter the egg, thereby affecting its shelf life.
Features of the high-speed egg washing machine: 1. The machine utilises high-quality 304 stainless steel profiles for its mechanical structure. It features an aesthetically pleasing design, a rational structure and is built to last.

egg washing machine

2. It incorporates moulded engineering plastic components and vulcanised rubber, which, whilst ensuring mechanical performance, also meet corrosion-resistance requirements. This significantly extends the equipment’s service life.
3. The level of cleanliness is more than three times higher than that achieved by manual washing. The principle of the automatic egg washer involves the use of equipment at the front of the housing; under appropriate water flow conditions, entire baskets of chicken, duck and quail eggs can enter the clean water tank directly.
After passing through the tank, the eggs are agitated by a combination of air bubbles and water as they move along the mesh conveyor belt. Upon exiting the water, they are subjected to high-pressure washing via shower heads installed at the upper end. a. Water-saving, energy-saving, time-saving, and hygienic. b. Does not damage produce, is highly efficient, has a small footprint, and is safe and reliable. c. Simple installation, easy operation, convenient maintenance, and low energy consumption.

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